Breakfast – Belgian chef Alain Coumont, the international founder of the bakery-café chain Le Pain Quotidien, bakes rolls for Jean-Georges Vongerichten and Alfred Portale, simply scrumptious buttery croissants, and the best baguettes in town.

100 Grand St.


Telephone: 212-625-9009
Website: http://www.lepainquotidien.com/
Cost: 8 USD per person
Hours:

General Directions:

between Mercer and Greene St. in the SoHo/NoHo/Little Italy burrough. Subway Stops: 1, 6, A, C, E, J, M, Z, N, Q, R, W to Canal St.

Tips:

various locations throughout N.Y. city

Type: Dining
Tags: NYC Soho lunch breakfast coffee