I’m originally from New York but I travel to San Francisco a lot, and I must admit my love for Ti Couz makes me frequent this place as often as I frequent the city! On sunny, warm days (HA in S.F.? is this possible?) sit outside and sip on some Ti Couz 10s (a luscious cocktail with pureed berries, vodka, and champagne) and have a crepe (my personal favorite is, of course, ham and guyere). I also love the seafood salad. One thing, the restaurant is in an “up and coming” neighborhood (i.e. ghetto), so don’t expect some palace.

3108 16th St
San Francisco, CA 94103-3328

Telephone:
Cost: 26 USD per person
Hours: Mon-Wed 11am-11pm, Thu-Fri 11am-12am, Sat 10am-12am, Sun 10am-10pm

General Directions:

Mission District

Type: Dining
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